Meaty red wine. Deep dark cherry colour with fat tears. Rich ripe fruity nose with plums and cherries first and fine mineral hints. Pure onset with fine evolution and yet force drawn from the tannins. Wide mouth filling. Long finish with stone fruit and spice. Requires solid, aged red meat or ground game. Also delicious when braised vegetarian casseroles with red vegetables. Till 5 years, decant in advance. Serving temperature: 16°C.