Lush and intensely fruity red wine. Deep dark cherry colour with brightly coloured tears. Dusty blackcurrant nose with oriental spices in the background. Mouth filling, rich texture with balanced tannins and perfectly integrated alcohol. Sensuous wine that wonderfully accompanies roast of red meat with tomato sauce or stuffed red peppers. Also goes well with blue vein cheeses and blackcurrant clafoutis. Serving temperature: 14°C.